Traditional Thai cuisine pays much attention to details, from the ingredients, herbs and spices used down to the color combination of the food, so that each dish is almost like a piece of art. Saffron takes this very seriously and serves up exquisite, delicious, authentic Thai cuisine, that delights the smell, sight, and taste. Entering the restaurant, you will be surrounded by an elegant, serene and spacious interior, and hear mellow Thai music playing in the background. The signature Thai dishes, such as Grilled Pork Tenderloin and Tong Yum Goong Mae Nam, are sure to please. Saffron is not short of innovation, with many dishes incorporating new ideas and surprising elements, all of which complement traditional Thai tastes. Considering all of this, it makes sense that Saffron is the only Thai restaurant in Macau recommended by both the Michelin Guide and Hong Kong Tatler’s Best Restaurants Guide.
This is a banquet for meat lovers with premium ingredients and tender meat to satisfy all. Prepare for a delicious reward for your taste buds.