Teppanyaki Shou – Wakaze Sake Tasting Dinner

Teppanyaki Shou is proud to present an omakase sake dinner in partnership with Wakaze, a forward-thinking sake producer that celebrates Japan’s revered tradition and France's terroir. This immersive experience also showcases our launch of a new Autumn menu.

Each of the six curated sakes reflects Wakaze’s innovative spirit and craftsmanship, meticulously paired with seasonal Japanese dishes to reveal new surprises.

Wakaze offers two versions of “The Classic”: one crafted entirely from French rice, the other from Japanese rice. The French expression, with its delicate aromas of melon and stone fruits, pairs perfectly with our fragrant Dobin Mushi Soup of prized Matsutake and Aichi Sea Bream. The balanced umami and crisp acidity of the Japanese Classic complements the smoky sweetness of our seafood teppanyaki—whether you select South African Abalone with Anchovy Sauce or Australian Lobster with Hokkaido Sea Urchin.  

A tribute to the French winemaking tradition, Wakaze Barrel Red Wine develops a roundness and warmth as it ages in Jacques Prieur’s Pinot Noir barrels. Its deep and complex profile will no doubt enhance every buttery bite of Kagoshima Oda Wagyu. The dessert pairing is another revelation, with the Wakaze Brandy Barrel lifting our signature French Toast with hints of honey and dried fruits.

An extraordinary encounter between Japanese gastronomy and French innovation awaits you on Friday, September 26. Make your reservation today.

Date & Time: 6:30pm, September 26, 2025
Price: MOP1,988 per person (8-course omakase menu paired with Wakaze sake)
UnionPay Exclusive Instant Rebate: MOP500/person
Location: 2F, Raffles at Galaxy Macau 
Reservations: +853 8883 2221