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Burger Fever

The Apron Oyster Bar & Grill
April 15-30, 2024

Take a deep dive into the world of gourmet burgers with the founders of The Butchers Club —Aarik Persuad and Johnny Glover. Known for their expertise in dry-aged steaks, this dynamic duo team up once again at The Apron to present a burger extravaganza that is sure to delight.

Savor the classic deluxe burger made with top-quality beef, or venture into culinary innovation with the tantalizing lobster tempura and wagyu burger, all featuring sustainable, natural ingredients. Each bite is a testament to the duo’s commitment to excellence, catering to the most discerning palate. 

Elevate your burger adventure with our crispy triple-cooked fries, lobster fries with caviar mayo and more creative options. End up with our special drink Portuguese Egg Tart shake, this exclusive menu by the two culinary visionaries is only available for a limited time only, so book your table now!

Burger Set (Salad + Burger + Fries + Beverage)
Date: April 15-30, 2024
Time: 12pm-2:30pm
Location: The Apron Oyster Bar & Grill (G108, G/F, Galaxy Macau)
Price: MOP288 per person
Book Now: +853 8883 2221

All prices are in MOP and subject to a 10% service charge. Terms and conditions apply.