Celebrate an auspicious year with your loved ones and business associates, delight them our handmade Black Cane Sugar New Year Pudding and Chinese Turnip Cake refined by our chef using premium ingredients. The premium edition includes an elegant tea set, complete with our exclusive blend of floral tea. 

Date: January 20 to February 16
New Year Pudding Gift Set: MOP288
New Year Pudding with Tea Set: MOP398

Galaxy Macau promotes the unique culture of Hong Kong Walled Village through the iconic dish, Poon Choi, presenting premium ingredients in traditional Southern Chinese style, alongside a Sichuan-inspired spicy rendition. 

Date: January 20 to March 1
Flavors: Authentic Original / Sichuan Spicy Poon Choi
Price: from MOP1,088 (for 4) / from MOP1,988 (for 8)

Take your celebration to the next level in this vibrant Northern Chinese restaurant with heartwarming dishes such as Stewed Mutton Ribs and Softshell Turtle with Ginseng, Braised Pork Knuckle with Abalone and comforting meat dumplings that symbolizes abundance and good fortune.

Date: February 16 to 26
Reservations: +853 8883 2221

Celebrate a prosperous year at Blossom Palaces with Beijing and Huaiyang classics crafted with premium ingredients. Must-order dishes include “Chilled Japanese Sea Urchin with Caviar Jelly” and “Roasted Suckling Pig stuffed with Glutinous Rice”. Every dish on the festive menu is designed to bring you great taste and good fortune.

Date: February 16 to 26
Reservations: +853 8886 2140

Celebrate Chinese New Year with our five exquisite tea blends, carefully curated by our award-winning tea master to bring joy and prosperity to your festivities. Infusing Yunnan black tea with peony, rose and osmanthus, the special blend “Blooming with Prosperity” offers a fragrant and sweet flavor profile that complements the rich, malty character of the black tea.

Date: February 16 to 26
Restaurants: Blossom Palaces, Bei Shan Lou, Pak Loh Chiu Chow Restaurant, Pang’s Kitchen, Putien and Galaxy Macau Tam Chai Yu Chun
Reservations: +853 8883 2221

Spicy Sichuan, Lugang Café, Putien, The Noodle Kitchen, Galaxy Macau Tam Chai Yu Chun and Pak Loh Chiu Chow Restaurant offer up their version of festive delicacies to usher in a lucky year with you! Choose from different culinary styles from Northern to Southern China, including local favorites. A Cantonese dim sum menu is served at Pang’s Kitchen during lunch.

Date: February 16 to 26
Reservations: +853 8883 2221

Usher in the Lunar New Year as Urban Kitchen presents you with an exclusive Chinese New Year Hamper Set filled with premium delights. Pre-order now and share the cheerful moments with your friends and family!

Date: From now until February 19 
Price: MOP 2,188 / Set
For purchases and enquiries: +853 8886 6228

Bring luck to the table with Chinese auspicious delicacies, and celebrate a prosperity New Year with sumptuous seafoods including fresh oysters, king crab legs and lobsters. Indulge in authentic flavors from Southern to Northern China during this traditional Chinese festivity, complemented by a touch of Portugal with salt-baked sea bass and more.

Time: February 17 to 20 (6pm to 10:30pm)
Price: MOP688/adult; MOP388/child (6-12yrs)
Reservations: +853 8883 2221 or andaz.kitchen@andazmacau.com

*Price is subject to a 10% service charge.

Let your senses be seduced by the sight, sound, color and smell at this vibrant Japanese restaurant. Enjoy our festive 8-course menu spotlighting the season’s finest ingredients, presented in the form of wagyu sushi, grills, bubbling nabe and other Japanese delights.

Date: February 16 to 26 
Price: MOP888/for 2 
Reservations: +853 8883 2221

*Price is subject to a 10% service charge.

Like the sun that melts away winter snow, CHA BEI’s Red Treasures Afternoon tea offers heart-warming indulgences in vibrant shades of crimson. Reserve your moment of delight with friends and family and discover a jewel box of red-hued treasures crafted for warmth, joy, and celebration.

Date: January 5 to March 25
Price: MOP598/for 2 
Reservations: +853 8883 2221

*Price is subject to a 10% service charge.

Celebrate a new start with this Chinese New Year Kaiseki inspired by the auspicious season of spring. The special menu features Japan’s finest ingredients such as black beef steak, mullet roe, spiny lobster and more, all skillfully prepared by the talented Yamazato culinary team. 

Date: February 18 to 23 
Price: MOP1,880/person
Reservations: +853 8883 5127 / yamazato@hotelokuramacau.com

Chinese New Year Kaiseki

*Price is subject to a 10% service charge and advance reservation is required.

Gather your family for a joyous New Year Celebration at Urban Kitchen with a lavish buffet showcasing festive delights along with a wide selection of regional and international delicacies.

Date: February 26 to 23 
Price: 
Lunch Buffet
From MOP 428 / Adult 
From MOP 210 / Child (Aged 3-11)

Dinner Buffet 
From MOP 728 / Adult 
From MOP 360 / Child (Aged 3-11)

Reservation: +853 8886 6228

*Price is subject to a 10% service charge.

This bustling food court brings together a fabulous array of auspicious hot dishes and snacks. Order the golden “Deep-fried Chinese New Year Pudding” from Macau Bites for a sweet start. Da Ge Cantonese BBQ and Wing’s Chicken have also prepared a soup of pig’s tongue and dried oysters to help you stay warm and nourished.  

Date: February 17 to 26

Da Ge Cantonese BBQ – New Year Lucky Combo (Suckling Pig with Rice + Black Moss, Dried Oyster and Pig's Tongue Soup)

Da Ge Cantonese BBQ & Wing’s Chicken – Black Moss, Dried Oyster and Pig's Tongue Soup

Bowl of Wealth Congee and Noodles – Prosperous New Year Combo (Abalone and Chicken Congee + 2 pieces of Turnip Cake)

Macau Bites – Deep-fried Chinese New Year Pudding

Juice Nation – Steed Fortune Special Drink