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Seasonal beauty, in refined expressions.Embark on a gastronomic journey celebrating our inaugural Black Pearl One Diamond distinction.

Celebrating Songkran Festival, the Thai New Year, Saffron presents an authentic festive experience with traditional rituals and a masterfully curated tasting menu that honors heritage, artistry, and the spirit of renewal from April 10 to 11.

Discover the gastronomic treasures of Japan as spring transitions into summer.

On April 10, 2026, as the snow melts and the wild hills of Northeast China awaken, Bei Shan Lou joins hands with Xinjiang's Silk Road Winery for an exclusive one-night-only "Wild Spring, Silk Road in Heart" wine dinner at Galaxy Macau.

Step into a sun-drenched afternoon tea experience reimagined by two pastry masters – Pierre-Henri Roullard, an internationally revered Meilleur Ouvrier de France Pâtissier, and Galaxy Macau’s pastry maestro Yam Lok Hin.

To celebrate Italian cuisine as UNESCO heritage - in a rare convergence of culinary mastery, Chef Umberto Bombana gathers his protégés—now helming Michelin-starred kitchens across Macau, Hong Kong, Shanghai and Bangkok—for an unprecedented gastronomic summit. Revered as the King of White Truffles and the maestro behind the first three-Michelin-starred Italian restaurant outside Italy, Bombana has long championed the country’s storied tradition and native produce, now recognized by UNESCO as Intangible Cultural Heritage of Humanity.

After captivating audiences with their on-screen chemistry in multiple dramas, Jeannie Chan and Jacky Cai are bringing their dynamic partnership to the stage for a special limited live performance.

Discover Italian chic and the country’s longstanding coffee culture and tradition with our Piazza-inspired experience at Promenade Central. Shop this season’s must-haves, redeem our Exclusive La Dolce Vita Brew, our curated rewards, and immerse in the sights and aromas of an authentic Italian holiday. Check in at our themed attractions to receive a special souvenir.

After two years, Billkin is finally back with his tour at Galaxy Macau! BILLKIN FEELQUENCY TOUR IN MACAU will take place on April 18–19 at Galaxy Arena. This performance was twice as long, continuing to write the chapter we've been eagerly anticipating.

The refined elegance of Huaiyang cuisine unfolds as two Blossom Palaces chefs—Bobby Lo, Blossom Palaces Founder, and Ricky Wu, Chef de Cuisine of the Macau restaurant—join forces to present a singular spring dinner.

Step into a spring garden in full bloom. Inspired by the freshness and renewal of the season, this enchanting afternoon tea at The Ritz-Carlton Bar & Lounge presents a delightful array of pastel-hued sweets and refined savory bites, each artfully adorned with whimsical touches—Easter bunnies, cartoon carrots, sunny-side-up eggs cradled in delicate straw nests, and more.

The legacy continues as cocktail visionary Chase White headlines the upcoming installment of The Alchemist Flair: A Global Mixology Experience on Saturday, April 11.