EXCLUSIVE OFFERS

Experience a new expression of lunchtime dining at Teppanyaki Shou. Thoughtfully curated around seasonality and choice, our Weekend Lunch Omakase presents a progression of chef-selected courses, beginning with seasonal appetizers and sashimi before inviting guests to select their preferred teppanyaki specialties from a range of premium seafood and meat offerings.

Korea’s sensational male revue show, TOUCH FIVE, is coming to Macau! Six charismatic performers present an exciting show combining dance, music and audience interaction, delivering a passionate and energetic live experience.

Join the ECCO Three-Step Challenge and move in sync with your body and mind. Step into the new ECCO BIOM® lightweight training collection and discover your natural rhythm.

Bringing together the strength and passion of seven members, OMEGA X will embark on their new Asia Tour Concert [BEYOND] and meet Macau FOR X up close, presenting a captivating performance filled with music, passion, and powerful stage energy.

Stepping out from the rainy season of Fallen and onto the spotlighted stage, Jiayi and Tang Chengzhi are stepping forward to meet you.

Gather your inner circle for the ultimate girls' night out every Wednesday at Andaz Bar. Unwind in contemporary luxury and enjoy the perfect midweek catch-up.

Galaxy Resort Macau exclusively presents “Galaxy Stars of Gastronomy”—an annual celebration of culinary artistry at its highest echelon across the Asia-Pacific.

The greatest dreams begin when we lift our eyes to the sky. Since the dawn of civilization, humanity has looked to the stars to understand time and the unknown. Fine watchmaking carries this pursuit forward through mechanical mastery.

Sixteen Stone is an expression of love’s nurturing forces. Introduced by Jean Schlumberger in 1959, the collection is defined by a cross-stitch motif that draws on the designer’s family legacy in textiles.

Ralph Lauren unveils its new store at Promenade Central, Galaxy Promenade on September 2.

As Waso Cafe celebrates its 2nd anniversary, we are excited to collaborate with Chef Qiu Yang, a contestant from the popular mainland culinary competition reality show Chef Genius, to bring one of the program’s most acclaimed creations to our menu.

Embrace the charm of the season at The Ritz-Carlton Bar & Lounge with an autumn-inspired afternoon tea. Featuring refined savoury bites including Chicken Liver Torchon, Wagyu Beef Vol-au-Vent and Pacific Crab Sandwich, alongside sophisticated sweets such as Maple Pecan Tart, Blood Orange Coffee Cake and Chocolate Hojicha Cake. Served with freshly baked scones and your choice of premium tea or coffee, this thoughtfully curated afternoon tea is an invitation to savour the season in timeless elegance.