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The fleeting beauty of the seasons, captured in every exquisite detail.
Yamazato is proud to celebrate its inaugural Black Pearl One Diamond distinction this year — a testament to Executive Chef Hideaki Hayashi and his team’s devotion to culinary artistry.
We invite you to a journey of refined indulgence, where each kaiseki course is meticulously composed from the season’s finest ingredients. Every element—from texture to aroma, from subtle flavor to elegant presentation—is designed to awaken the senses and reveal the poetry of Japanese haute cuisine.
Here, every bite is a celebration of craftsmanship, each moment a shared experience of our milestone achievement.
Price: MOP1,980 per person
Discount: Enjoy up to 20% discount with your ICBC Galaxy Macau Credit Card
Available Period: 17:30 – 22:00, closed every Monday
Location: 28/F, Hotel Okura Macau
Enquiries/Reservations: +853 8883 5127 / yamazato@hotelokuramacau.com
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