The King of Cha Chaan Teng

The Dining Destination in Asia


Tsui Wah Restaurant

A well-known household name in Hong Kong, Tsui Wah is the epitome of Cha Chaan Teng, with its adroit flexibility and full range of Chinese and Western dishes filled with hearty flavors. Some of its signature dishes include: Milk Tea, and its popular Beef Brisket & Tendon Curry with Rice. With a relaxed and comfortable patio ambience, everyone can enjoy these savory dishes any time of the day!


*Guests entering this restaurant via the casino: In accordance with paragraph 2 of article 4 of Decree-Law no. 81/99/M and paragraph 1 of article 5 of Law no. 2/2004 of the Macau SAR Government, starting from 00:00 on July 15, 2020, all guests must present a valid certificate with a negative result for the nucleic acid test in order to enter the casino.

Restaurant Info
Opening Time:

24 hours

Galaxy Macau, G/F, G024

Recommended dishes


Milk Tea

Carefully selected premium Ceylon tea leaves are added to imported milk from the Netherland, allowing the delightful fragrance of the tea to resonate in the mouth.

Fish Balls & Fish Cakes with Flat Rice Noodles in Fish Soup

A fresh and sweet soup with succculent, hand-made fish balls. With a firm and bouncy texture,they will gradually fire up all your taste buds.

Crispy Bun served with Sweet Condensed Milk

Tsui Wah's reinvention of a classic snack. Each freshly baked bun is richly coated with thick butter and condensed milk, giving it an irresistible taste that is crispy on the outside and soft inside.