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Outdoor Chargrilled BBQ - A Festa of Flare & Flavor

Dragon Portuguese Cuisine
Every Friday to Sunday

Broadway Food Street heats up as Dragon Portuguese Cuisine brings the soul of barbecue outdoors. Fired by charcoal and prepared authentic style, our open-air grill sets the stage for a feast of bold aromas and irresistible smokiness.

Watch premium cuts of meat and fresh seafood sizzle over live flames, and surrender your senses to the caramelized smokiness and rich umami. At the center of it all is our signature suckling pig—marinated in a time-honored blend of over 20 aromatics and sauces for 12 hours, before it is air-dried and grilled whole—very slowly over 24 hours—to achieve that crackling-crispy skin and juicy, tender meat.

Order a whole pig for your celebration, or opt for a regular portion plus a grilled meat platter for sharing—perfect with an ice-cold beer or a jug of fruity sangria.

Gather your crew, raise a glass, and turn up the heat with Dragon’s Portuguese BBQ—where great food, fire, and vibrant vibes come together.

Must-tries: Whole Suckling Pig, Beef Spare Ribs, various Seafood

Promotion period: Available for dinner service from every Friday to Sunday [special open: February 16-19 (dinner)]
Location: Broadway Food Street, A-G005-G009
Book Now: +853 8883 2221