Andaz Weekend Brunch Buffet

You bring your loved ones, we’ll bring the flavors of our Portuguese and Chinese heritage! Andaz Kitchen is thrilled to present a new weekend brunch of epic goodness. 

Start your feast with exquisite seafood delicacies. Explore a wide range of Portuguese specialties from our chef’s Baked Bread with Codfish and Olives to the cold cuts and roasted whole leg of lamb from the carving station. Our signature Shanghai-style Dumplings and other regional Chinese cuisines are not to be missed. And you can have your eggs made to order with a Portuguese touch or customize your own bagel from Bagel Trolley.

Have a refreshing sip of smoothie or detox juice between bites. And why not complete this brunch experience with our free-flow beverage package showcasing select champagnes and gin cocktails crafted by our mixologists at our gin station?

Be sure to save room for our pastries and desserts!

Price: MOP588 per adult / MOP288 per child aged 6 - 12 
Beverage package: MOP180 per person to enjoy free-flow of selected cocktail & champagne 

Discount: Enjoy 30% off from now to June 30
Available Period: 11:30 – 14:30, every Saturday and Sunday from March 23 
Location: Level 6, North Tower, Andaz Macau 
Reservations & Enquiries: +853 8883 2221