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Galaxy HotelTM and Broadway Hotel Book Direct Benefits
You can get $500* shopping vouchers with concert ticket on January 24, 2026!
The Apron Oyster Bar & Grill invites you to an immersive sensory journey — "Les Secrets du Rhône." This is more than a dinner; it is a passage through the cellars and vineyards of the Rhône Valley's most esteemed appellations. We will unveil the ancient secrets guarded by exceptional vignerons, presenting a brilliant tapestry of terroir, heritage, and craftsmanship through the dialogue between seven artisanal wines and six chef-curated courses.
Endless cuts of quality beef, unlimited servings of crispy, fluffy fries—The Apron is turning your 60-minute lunch into a steak house extravaganza!
The “ETERNAL FLAME” is ignited here.
TF FAMILY 「Fight for Glory」 is a large-scale concert project centered on competitive performances. The project brings together a total of 20 artists, including the boy group TOP, TF_ING Music Label, solo artists Zhang Junhao and Yu Yuhan, as well as 8 trainees from TF Family Generation 4. They will be divided into three groups for stage performances to jointly complete the concert. This concert aims to inspire the members' potential and collectively create more brilliant stages.
Like the sun that melts away winter snow, CHA BEI’s Red Treasures Afternoon tea offers heart-warming indulgences in vibrant shades of crimson.
This time, the band crosses the sea from Taiwan to Macau, bringing the spirit of “OVERSEAS” to life on stage.
Travelling back to the golden era of Hong Kong television, revisiting cherished memories with Kayee Tam.
2026 begins on a high note with the return of three-Michelin-starred Chef Masaaki Miyakawa, reuniting with Hironori Satake, Executive Chef of his one-Michelin-starred restaurant in Macau, for an intimate culinary dialogue.
Celebrate the Chinese New Year with Luzhou Laojiao · Guojiao 1573 at the Auspicious Horse Tasting Gala, an immersive pop-up experience blending heritage, artistry, and festive spirit.
With his new lunch menu, Michelin-starred Italian chef Marino D’Antonio invites you on a journey celebrating tradition, provenance and the culinary influences that have shaped his artistry. Refreshed bi-monthly, the menu spotlights one Italian region at a time, alongside a curated selection of Bombana signatures and seasonal specials.
Share your festive blessings with an auspicious, elegant gift steeped in tradition. Presented in an opulent gift box, our handmade Black Cane Sugar New Year Pudding and Chinese Turnip Cake are refined interpretations of festive classics, crafted with premium ingredients. Also available is a lavish gift set that also includes a lucky red tea set and our very own tea blend “Blossoming Wealth”—smooth, mellow Yunnan black tea infused with the graceful notes of peony, rose and osmanthus. It pairs perfectly with both the sweet and savory puddings.