A Culinary Adventure – Shandong Cuisine

Explore the intricate culinary craftsmanship of Shandong cuisine with our guest chef Clement Liu from JW Marriott Hotel Sanya Dadonghai Bay. Immerse in a splendid feast with an array of traditional Shandong delights including Stir-fried Sliced Lamb with Garlic and Sea Conch with Wheat Kernel and Quinoa.

Price:

• Lunch
  • MOP 358* /per Adult
  • MOP 180* /per Child (Aged 3-11)

• Dinner
  Monday to Thursday
  • MOP 638* /per Adult
  • MOP 320* /per Child (Aged 3-11)
  
  Friday to Sunday
  • MOP 688* /per Adult
  • MOP 340* /per Child (Aged 3-11)

Address: 1/F, JW Marriott Hotel Macau

For enquiries or reservations: +853 8886 6228