CHA BEI celebrates the season with deep, bold flavors using ingredients that are in their very prime from the forest, farm and sea. Beef Wellington is no doubt the showstopper, but equally enticing are our Pan Roasted Monkfish with Oscietra Caviar and other healthy seasonal specials – all of which come with a starter and a dessert of your choice.
You may even add a fresh shaving of seasonal black truffle to your main dish for extra indulgence!
3-Course Festive Menu
From MOP388 per person
Additional Fresh Black Truffle: MOP50/g
Serving period: 18:00 – 22:00
Location: Galaxy Macau, 1/F, 1047
Enquiries/Reservations: +853 8883 2221
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