Inspired by Sunday markets in France, our new Sunday brunch brings you tasty dishes made with seasonal French ingredients.

Enjoy our Autumn Sunday brunch with fresh seafood, carving stations featuring Chef Raphaël's tomahawk, grilled lobster and pumpkin cepé mushroom. Complete your meal with authentic French desserts and around the rhubarb!


  • MOP498+ per adult (with Free Flow of Juice, Coffee /Tea and Selected Soft Drinks)
  • MOP588+ per adult (with Free Flow of Ritz Brut Champagne or Perrier Jouet Brut Champagne, House Wine, Juice, Coffee/Tea and Selected Soft Drinks)
  • MOP888+ per adult (with Free Flow Louis Roederer Vintage Brut Rosé Champagne, Clarendelle Bordeaux white or red wine, Juices, Coffee or Tea and Selected Soft Drinks)

Serving hours: Every Sunday, 11:30am - 2:30pm

Location: G/F, The Ritz-Carlton, Macau

For enquiries, please call : +853 8886 6712

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