Terrazza, where gourmets go for the finest Italian cuisine, has chosen Australian rock lobster as a filling for exquisite Italian ravioli. The smooth, hand-made dough, cooked al dente as preferred by Italians, envelops the sweet, perfectly cooked lobster meat, sealing in the ocean-fresh flavor of the shellfish. 


  • Australian Rock Lobster Ravioli - MOP248

More Culinary Sensations:

  • Yellow-feather Chicken alla "Diavola" - MOP238

Dinner: Monday – Sunday: 18:00 – 23:00

Location: Galaxy Hotel™, 2F, 201

Tel: +853 8883 2221


  • Ladies - Smart casual, no slippers, cap or hat 
  • Gents - Smart casual, no slippers or open shoes (sandals), cap or hat, shorts or sleeveless top