8½ Otto e Mezzo Bombana, tasteful artistry beyond food

If you asked me to name the best Italian restaurant in Asia, I would not hesitate in recommending the one Michelin-starred 8½ Otto e Mezzo BOMBANA from internationally acclaimed Chef Umberto BOMBANA. The restaurant’s name comes from the film 8½ shot by legendary Italian director Federico Fellini. The restaurant reflects the artistic style of its name. Comparable to the masterpieces of Venetian craftsmen, the chef's collection of Italian contemporary artist Gianluca Miniaci's paintings steal the show. The 8½ Otto e Mezzo BOMBANA’s wine cellar, designed in a contemporary, artistic style, is dominated by famous Italian and Bordeaux wines. Dining at 8½ Otto e Mezzo BOMBANA, not only do you get to indulge in Michelin cuisine, but you also get to absorb the artistic atmosphere, so much that you would feel like living in an art gallery.